The Barstool Journal of Jonco Bugos

Wednesday, July 19, 2006

One Way

Angus and I get a kick out of this one guy (pictured) who strolls into the Lounge every Friday night for a single malt scotch which he later chases with a Canadian brew and a bag of pork rinds (go figure). We call him One Way but only behind his back.

Every road in the universe apparently leads to this prick's doorstep but he'd be the first to deny it, if confronted. Hell, he'd probably be shocked if someone suggested that his whole life was a one-way street headed his way. The last time One Way was in Think-A-Holic Lounge Angus was in the process of telling me how much he was enjoying the hot summer weather when One Way rudely interrupted him. "Not me, man. I like winter. I don't understand how anybody can enjoy this sweltering July shit." Angus said nothing and went about his business.

A couple of minutes later I ordered some onion rings to go with my cheap draft beer and before Angus could depart for the kitchen One Way remarked, "Y'know, I don't understand how anyone can eat those onion rings and wash them down with that domestic stuff." I usually don't rock the boat and just let One Way have his say and tonight was to be no exception. But then he said, "Me, I'm a single-malt man. And a big fan of Canadian beer. Hell, that's all I drink. That's all I ever want to drink."

I turned to him and said, "Y'know, I don't understand how anyone can drink that overrated sour booze and drag on that over-priced brew like it was mother's milk but then I don't have to understand something to accept it. Or to just leave it alone. Here, let me buy you another round."

One Way looked at me like he'd been slapped in the face. Then he gulped down the rest of his imported beer, stuffed the half-eaten bag of pork rinds into his blazer and left in a big huff.

When Angus returned with my onion rings he asked me what happened to One Way and I replied, "I don't know. I guess he had too much reality for one evening."

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